scc-26-27-program-book-flipbook-7-28-26-final - Flipbook - Page 36
Baking/Pastry
2-4 Terms • A.A.S., DI
Lincoln
Career Outcomes:
Pastry Chef
Program Description:
Cake Decorator
Master the art and science of breads, pastries, and desserts, from dough and chocolate
to decorating and presentation.
Chocolatier
Culinary Arts
1-4 Terms • A.A.S., DI, CE
Lincoln
Career Outcomes:
Chef/Head Cook
Program Description:
Food Service Manager
Train hands-on in food prep, cooking, and kitchen skills at SCC’s Great Plains Culinary Institute
for a chef career.
Culinary Communications
2-4 Terms • A.A.S., DI
Lincoln
Career Outcomes:
Culinary Content Creator
Program Description:
Combine culinary expertise with media skills—food writing, styling, photography and digital content—to
share your food knowledge.
Early Childhood Education
1.5-4 Terms • A.A., A.A.S., DI, CE
Lincoln & Online
Career Outcomes:
Childcare Center
Program Description:
Gain 300+ hours of hands-on experience in child development and teaching to launch a career working
with young children.
Director
Family Support
Specialist
Para Educator
Graphic Design | Media Arts
4 Terms • A.A.S.
Lincoln
Career Outcomes:
Graphic Designer
Program Description:
Web Designer
Create visual communication for advertising, web, and digital media with industry software while
building a pro portfolio.
User Experience
Designer
Hospitality Management
2-4 Terms • A.A.S., DI
Lincoln
Career Outcomes:
Food Service Manager
Program Description:
Master the business side of food service—restaurant operations, staff management,
cost control, and front-of-house leadership.
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Catering & Events
Manager
